 |
 |
 In
the midst
of every
political domain,
all sectors
in the
country thrive
to be
on the
political agenda
of lawmakers.
When it
comes to
that, sugar
producers are
among the top sectors that influence
lawmakers in the United States.
It has been a tradition for
the United States to protect
the sugar producers since the
times
of the great Depression.
In
his article, Virata, an economist
who have looked closely at
sugar
protection stated that, “when
the great depression occurred
in the 1930s, there was greater
surplus of sugar and this would
have caused lower sugar prices;
to protect the sugar growers,
the Congress acted to put some
sort of price floor on sugar
prices.” Since then, the article
claimed that sugar producers
have remained hooked and dependent
on government support. Debate
over whether to protect United
States sugar producers or to
allow free trade are rare;
most
trade agreements exclude sugar
or have special arrangements for sugar as evidenced by NAFTA. Sugar lobbyists make sure that
potential debates to eliminate
sugar protection do not even
reach the floor for debate
most
of the times.
Representatives
with constituents that grow
sugar as their primary means
of living can easily kiss their
jobs goodbye if they do not
protect the interest of their
constituents.
Simply put, politicians from
areas like Florida, Texas,
Louisiana,
and the Mid-West, where most
of sugar is produced are keen
on what they say or do in Washington
about sugar. When it comes
to
protecting this crying baby
industry, U.S government has
used different methods. The
methods of choice are usually
subsidies, quotas,
and tariffs. This research will
explain U.S sugar policies and the implications of such actions.
The research focuses on subsidies
or price support loan programs
and tariff-rate quotas, and
how the uses of such determine
sugar prices in the U.S. sugar
market.
Part
II. Theory
development
|
There
are number
of market
related
issues
that
are of
concern to
the U.S
government
which prompt
them
to interfere with
the market
systems
in the
sugar
industry
and any
other
market
sector. Among
these
issues
is the lack
of balance
between producers
and consumers needs.
This
issue
simply state
that,
if consumers were
solely
allowed
to set
prices,
they
would
act in
a self-centered
way. If
that
was the
case,
then
producers
would
not make enough
profit
and could potentially result
in them
stopping production.
On the
other hand,
if producers
were allowed
to solely
decide on how
much
sugar
would
cost,
they
would
act in
their
on self-interest.
If that
was the
case,
then
consumers
will
be overcharged
and exploited.
So, the
United State
government
acts
as the
mediator
of trade activities
to set
a fair playing
field
for both consumers
and the producers
in industries such
as the
sugar.
The primary
reason
why the
government
subsidizes
domestic
producers,
taxes
imports,
or puts
quotas on
incoming
products
from
other
countries
is to
be able
to influence
supply
and demand
of a
particular
product.
Having
influenced
supply and
demand,
there
will either
be an
inward
or outward
shift
in the supply
or the
demand
curves
of a
particular product.
There
are universal economic
laws
that
deal with
supply
and demand;
these
are referred to
as the law of
supply
or the
law of
demand.
The law
of supply
is the
positive
relationship between
price
and quantity
supplied, when
all other
factors
that
influence
supply are
held
constant.
The law
of demand
states that,
there
is an inverse
relationship between
the price
of a
good
and the
quantity demanded,
when
all other
factors
that influence
demand
are held
constant.
Since
there
is an
inverse
relationship
between
price
and quantity
demanded,
it will
be a
good
policy
for a
government
if it
intends
to help
domestic
producers,
to make
goods coming
into
the country
more
expensive
than
the domestic
goods. This
will
make
buyers
prefer
domestic
goods
over
the imported goods.
Subsidizing producers
to lower their
burden
in costs
of production
is one
way domestic governments
work
to bring
domestic producers’
costs down
and encourage
them to even
increase production
levels which
in returns
will
lower
domestic
prices
due to higher supplies;
it is a
vicious
cycle
that
never
ends.
Likewise,
since
there
is a
positive
relationship
between
price
and quantity
supplied,
producers will
not produce more
of a
product if
the prices
are below
expectation. To
keep
prices up
and thus
make producers
continue with
production,
the government
must
support
a price
floor.
This
price
floor
comes
in many
forms,
which
subsidies
and quotas
are among
them.
Having
seen
that
analysis,
it is
much
easier
to see
whom
the subsidies
help
and whom
they
hurt
in an
economy.
Subsidies
and quotas
in the
sugar
industry
were
designed
to help
producers
in general.
These
quotas
and subsidies
or support
programs
as they
are often
referred
to in
the sugar
industry,
increase
producer’s
surplus.
Those
who are
left
out of
the loop
are the
domestic
consumers;
quotas
and the
implementation of the
sugar
programs
reduce
their
surplus,
these
programs only
leave
consumers
with
the limited
choice
of buying
from
domestic
producers.
Consumers
suffer
in terms
of paying
higher
prices
when
there
is no
competition
in the
market.
When
government
wants
to help
consumers
over
the producers,
it will
institute
a price
ceiling
instead
of a
price
floor.
There
is another
group
that
suffers
because
of subsidies
and quotas;
this
group
is made
up of
the producers
in other
countries
who are
not subsidized
by their
governments.
Most
often,
it is
the third
world
countries
that
do not
have
preferential
treatment
from
developed
nations
such
as the
United
States,
European Union,
Japan
and many
others.
Underdeveloped
nations
such
as Sudan,
Mauritania
and many
other
sub-Sahara
countries of Africa,
and poor
countries
of Asia
suffer
the consequences
of subsidization
and other
form
of trade barriers
instituted
by the
wealthy
nations
the most.
The next
question
that
ought
to be
asked
is why
does a
government
want
to influence
supply
and demand
for a
particular
product?
Or in
other
words,
why does
a particular
government
support
trade
barriers,
in this
case
the U.S
government
even
though
it is
aware
of the
consequences of such
action?
Below
are some
of the
reasons
as to
why governments
take
such
actions.
• For
U.S Public
interest/
national
defense
• Protect
U.S producers
• Heavy
political
lobbying
by Sugar
producers
• Protect
jobs
in the
U.S
• To
avoid
dumping
from
other
countries
The reasons
provided
above
are serious
issues,
which
need
to be
addressed
with
carefulness by
the U.S
government
or else
risk
getting
into
many
other
problems
related
to market
economy.
To reiterate
the seriousness
of failing
to do
something
about
regulating
the inflow
and outflow
of goods
within
United
States,
consider
this example,
“cuts
in U.S.
sugar
import
quotas,
as predicted,
were
about
to force
the closing of
a local
sugar mill,
which
in turn
would
cause
newly
unemployed
workers
to grow
marijuana,” claimed
Alas
in his
article.
Although
this is
an extreme
prediction,
there
is no
doubt
that
those
who have
lost
jobs
because
of lower
profitability
of sugar
after
reduction
in quotas
must
do something.
The scenario
highlighted
above
threatens
United
States’
security
by encouraging
and opening
up drugs
market,
which
could potentially
lead
to increase
in crime rates.
As seen
above,
there
are positive
results
to be
reaped
by domestic
producers and
citizens
in general
in terms
of public
interest/
national
defense.
However,
let us
not lose
sight
over
the damages
caused
by such
actions.
Imposing quotas
or restricting
imports
from
allies
in order
to protect domestic
producers
can leads
to loosing
those
allies
to an
enemy
such
as the
former Soviet
Union
during
cold
war or
currently
it will
lead
to retaliations.
The conventional
argument
has been
that,
protecting
domestic
producers
in the sugar
industry
was to
protect
American
jobs.
However,
careful research
have
found
otherwise;
in the
article
by Dorning,
it is
reported
that
an “artificially high
sugar
price
caused
by limits
on imports
was "a
major
factor" in
the loss
of 10,000
jobs
as U.S.
candy
makers
shift
production
overseas
to take
advantage of
lower
sugar
prices”.
The Commerce
Department
concluded
as Dorning
claimed,
“For every
job protected
in sugar
cultivation,
three
jobs
were
lost
in food
production.”
Since
the market
for sugar
and in
most
cases
all agricultural
products
is very
competitive,
domestic
governments
must act
accordingly
to save
their
own producers
from
this
competition
by regulating
trade.
In the article
by Swerling,
the market
structure
of the
sugar
industry
is explained
to be
a competitive
one between
the developed
and the
less-developed nations.
H wever,
there
is one
area
where
the less-developed
nations
cannot
compete:
and this
is subsidizing
sugar
or any
other agricultural
product
growers
or other
domestic
producers.
The wealthy
nations
can afford
to subsidize
their
farmers
and even
their
suppliers
from
abroad
through
preferential trade
arrangements.
United
States
uses
many
aspects
of trade
barriers
such
as quotas,
direct
subsidies,
and tariffs to
support
its domestic
sugar
producers.
Heavy
lobbying
from
sugar
growers
and cane sugar
factories
has help
to shape
legislation
favoring
sugar
subsidies
(Swerling
pg. 351).
The lobbying
has survived
because
of the
power it has
gather
by putting
their
strengths
together
and fund
the lobbying efforts
to influence
law makers
in order
to implement
policies
that
help
sugar
farmers
and prevent
potential
harm
that
could
come
their way
if prices
were
artificially
lower
than
anticipated.
It is
without
doubt
that
United
States
acts
to stabilize
prices
here
at home
by giving
subsidies and
imposing
tariff-rate
quotas
on incoming
sugar
from
other
countries
such
as Brazil.
In doing
so, the
United
States’ sugar
farmers
avoid
competition
from
the outside
world.
Many
under-developed
nations
have complained
that
this
avoidance
of competition
by wealthy
or developed
nations
hurts
their
economies.
Underdeveloped countries’
comparative
advantage is in
the cheap
labor
that goes
into
the production
of goods
such
as sugar.
If a nation
like
United
States
subsidizes
and impose
tariff-rate
quotas
on their
sugar,
then the
under-developed
countries’
abundant
and cheap
labor
will
not mean
much
in the
world
market.
Although
Economic
analysis
has shown
over
and over
again
that
there
is a
gain
to be
made
when
countries trade,
many
governments
decide
to protect
some
of their
industry
such
as the
sugar
industry
in United
States
despite
the fundamental
believe
that free
trade
is good.
Sugar
domestic
farmers
in the
United
States
or producers
in general
would
want
to make
the public
and the
lawmakers
believe
that
trade globalization
is a
threat
to local
economy.
In this
regard,
domestic farmers
are acting in a
self-interest
manner.
Governments
claim
to correct
market
failures
when
they
act in
these
protective
ways,
when
in economic
reality
they
are not.
A market
failure occurs
when
inefficiency
is perceived
to be
particularly
dramatic, or
when
it is
suggested
that
non-market
institutions
such
as the
government
would
be more
efficient
and wealth
producing
than
their
private
alternatives.
In the
section
that
will
follow,
I will
discuss
the structure of United
State
sugar
policy
and give
some
of the
implications
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